In 100 g (Grams) of Tomato products, canned, sauce, with mushrooms there is 0.017 g of Tryptophan. Change amount

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Tryptophan

Tryptophan is a nutrient present in many other foods. The below table lists foods high in Tryptophan other than Tomato products, canned, sauce, with mushrooms.

Sea lion, Steller, meat with fat (Alaska Native)	1.6 g	1.6%
Egg, white, dried, stabilized, glucose reduced	1.427 g	1.43%
Egg, white, dried, powder, stabilized, glucose reduced	1.266 g	1.27%
Sea lion, Steller, kidney (Alaska Native)	1.2 g	1.2%
Egg, white, dried, flakes, stabilized, glucose reduced	1.181 g	1.18%
Soy protein isolate	1.116 g	1.12%
Soy protein isolate, potassium type	1.116 g	1.12%
Seeds, sesame flour, low-fat	1.097 g	1.10%
Egg, white, dried	0.999 g	1.00%
Seaweed, spirulina, dried	0.929 g	0.93%
Seeds, sesame flour, partially defatted	0.882 g	0.88%
Soy protein concentrate, produced by acid wash	0.835 g	0.84%
Soy protein concentrate, produced by alcohol extraction	0.835 g	0.84%
Whale, beluga, meat, dried (Alaska Native)	0.797 g	0.80%
Seal, bearded (Oogruk), meat, dried (Alaska Native)	0.795 g	0.80%
Egg, whole, dried	0.775 g	0.78%
Egg, whole, dried, stabilized, glucose reduced	0.771 g	0.77%
Winged beans, mature seeds, raw	0.762 g	0.76%
Seeds, cottonseed flour, low fat (glandless)	0.752 g	0.75%
Tofu, dried-frozen (koyadofu), prepared with calcium sulfate	0.747 g	0.75%

Tomato products, canned, sauce, with mushrooms

Tomato products, canned, sauce, with mushrooms is a type of Vegetables and Vegetable Products. The most significant nutrients in Tomato products, canned, sauce, with mushrooms are listed below.

Water	87.97 g	87.97%
Energy (calorie)	35 kcal
Energy (joule)	146 kJ
Protein	1.45 g	1.45%
Total lipid (fat)	0.13 g	0.13%
Ash	2.02 g	2.02%
Carbohydrate, by difference	8.43 g	8.43%
Fiber, total dietary	1.5 g	1.5%
Sugars, total	5.77 g	5.77%
Calcium, Ca	13 mg	0.01%
Iron, Fe	0.89 mg
Magnesium, Mg	19 mg	0.02%
Phosphorus, P	32 mg	0.03%
Potassium, K	380 mg	0.38%
Sodium, Na	452 mg	0.45%
Zinc, Zn	0.21 mg
Copper, Cu	0.199 mg
Manganese, Mn	0.188 mg
Selenium, Se	0.2 µg
Vitamin C, total ascorbic acid	12.4 mg	0.01%

Nutrients in Tomato products, canned, sauce, with mushrooms